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Offline scotty  
#1 Posted : Sunday, October 28, 2012 7:08:00 AM(UTC)
scotty


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I have a bottle of root beer extract to make 4 gallons and a few ounces of dried sassafras root. I just dont have the nerve to start yet.
Offline scotty  
#2 Posted : Thursday, November 01, 2012 12:36:09 AM(UTC)
scotty


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Since we will not be able to get our english ale ready for thanksgiving, we will postpone its brewing till about DEC. 5 when we get back from pensylvania.
We will do the root beer and try to bring that with us.
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